Cassius Aruho2025-09-242025-09-242025-08-13http://104.225.218.216/handle/123456789/28275% of East Africans regularly consume fish, 30% of whom consume it as their main source of proteinenAttribution-NonCommercial-NoDerivs 3.0 United Stateshttp://creativecommons.org/licenses/by-nc-nd/3.0/us/AquaponicssystemsUnlocking the potential of aquaponics in UgandaMaximizing efficiency and sustainability of aquaponic systemsPresentation